Givendale Prime Free Range Beef
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High on the Yorkshire Wolds where the landscape seems timeless, traditional values are all-important and the farmers who work here take great pride in their achievements.
This is Givendale Prime country where herds of sturdy beef cattle graze contentedly as they roam thorugh acres of cherished pasture.
The farmers are proud of their heritage and proud too of their land and of their cattle. Animal husbandry and welfare are of supreme importance as contented, docile cattle produce succulent, richly flavoured, tender beef.
Using skills and experience that have been handed down through generations, they've worked tirelessly to develop a beef breed which produces consistent tender meat that is a delight from first bite to last.
The result is Givendale Prime, a new breed of beef these Yorkshire farmers are proud to put their name to free range beef that truly is the Best of British.
Givendale Prime cattle are naturally raised, with calves suckling their mothers. They're fed a natural diet, free from additives or hormones and they roam and graze in lush pastures, producing beef with high levels of Omega 3 and Vitamin E. A strict checking process ensures complete quality assurance and traceability.
